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I tried to bake a cake for my mother's birthday - it took me four hours. It was terrible, and I cried for three days.

If you want to look at the state of humans, you should look at the state of animals first. People are choosing whether or not they can feed an animal and their family. And every shelter coast-to-coast is stuffed.

We created a line of pet food called Nutrish that's made to human standards, and 100 percent of the proceeds go to animal rescue. One of our top-tier donors is the ASPCA, and they help us challenge animal shelters all across the country to get more animals placed in homes.

Never be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!

When you're out grocery shopping for your family, maybe you can put a can of cat or dog food in your cart and bring it to an animal relief center.

I don't categorize food as bad or a guilty pleasure.

The magazine, the daytime show, we've always tried to write affordable, accessible. Those are key words for us, and I do mean us, a huge staff of people at the magazine who love to cook affordable, friendly food that helps families eat better for less.

You know, food is such - it's a hug for people.

My husband cooks fancier food for himself than I've ever cooked on-air. I call him from the road, and he's making champagne-vanilla salmon or black-cherry pork chop. Half of me is feeling unworthy. Not only am I not a chef, I'm not a better cook than my own husband!

It only looks like I get to eat a lot of food on TV. I really just get the one bite and the crew and guests eat everything else.